Course details

[5/9~Holiday: Anniversary Plan] -Luxe- 3 main dishes including Japanese black beef and lobster + toast + mini whole cake \14,180-

[5/9~Holiday: Anniversary Plan] -Luxe- 3 main dishes including Japanese black beef and lobster + toast + mini whole cake \14,180-

14180 yen(Tax included)

Service charge is included

  • 7items
  • 2-8persons

For birthdays and anniversaries, we have prepared a plan that includes a full course meal using luxurious ingredients, as well as a cute message plate and sparkling wine for toasting.

Course menu

【plan contents】

Course + Sparkling wine for toast (can be changed to non-alcoholic sparkling wine on the day) + Mini cake (for 1 person)

[Surprise: Rank up]

・For an additional 1,320 yen, you can change your mini whole cake to a "whole cake (for 2-4 people)" *Available until 15:00 on the day

・For an additional 3,300 yen, you can get a "2-tiered anniversary cake" (the bottom tier is an imitation) *Available until the day before

・For an additional 4,400 yen, you can get a "Three-tiered surprise cake" (the bottom tier is an imitation) *Available until the day before

・La Bouquet (small bouquet) 3,630 yen / Bouquet (standard size) 6,050 yen *However, orders must be made up to 3 days in advance (please contact us for orders after that date).If you prefer, we can do it up to the day before.

<Menu 3/6~>

If you would like to rank up, please write in the comments section.

The contents may be subject to change (photos are for illustrative purposes only)

[Amuse]

Roasted wine pork marinated in Saikyo miso

New onion and blackcurrant mustard jam

【Horses doeuvre】

Spanish mackerel micuit

Kyushu truffle soy sauce and sesame marinade

【Soup】

Clam detox soup with poivre flavour

[Poisson1]

Pan-fried red sea bream marinated in white soy sauce

Wild vegetables and Naruto shoots in aglio e olio sauce

*Additional 1,430 yen per person will include "vaporized abalone (approximately 50g to 60g)"

*For an additional 2,420 yen per person, you can get "Abalone steak with liver sauce (approximately 100g)"

[Poisson2]

Lobster Persado

White miso butter and kinome sauce

※Change lobster to "Abalone steak with liver sauce (approx. 100g)"

[Viande]

Grilled Japanese Black Beef Loin

Sauce Japonaise and Cobb Sauce

*Add 1,430 yen per person to add "Sautéed foie gras"

*Additional 1,200 yen per person for loin to filet

【Dessert】

Grand Sale (Details will be updated as soon as they are finalized)

*For an additional 1,100 yen per person, you can enjoy the "Hydrangea Colored Three-Tier Tower" (7 types in total)

However, this is only possible for all participants.

Bread

※For an additional 1,100 yen per person, you can have "Mikawa Isshiki Eel Rice with Specially Selected Soup"※

Coffee or tea

Reservation reception time
17:30~19:00
Available days for reservation
Saturdays, Sundays, and holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/04/05 update